Garlic and Thyme Roasted Red Potatoes
Garlic and Thyme Roasted Red Potatoes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic and thyme roasted red potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Garlic and Thyme Roasted Red Potatoes is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Garlic and Thyme Roasted Red Potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.

These roasted new potatoes are fantastic with fresh-dug small new potatoes, but they can also be enjoyed with small white or red-skinned potatoes. We roasted the potatoes with some olive oil, garlic, and some dried leaf thyme. Instead of the thyme, use rosemary or chives if you prefer, or toss. Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.

To get started with this particular recipe, we must prepare a few components. You can cook garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:
  1. Get 10-12 red potatoes, halved
  2. Get 1 drizzle of olive oil
  3. Take 1 1/2 tsp garlic, minced
  4. Take 1 1/2 tsp fresh thyme, chopped
  5. Make ready 1 tsp salt
  6. Take 1 tsp pepper

Oh my goodness these Garlic Roasted Red Potatoes are addicting! Like, it took every ounce of self-control for my husband and I to not keep snagging "just one more" while photographing them. Today we show you a quickie. Roasted Red Potatoes w/ Thyme Super Easy dish.

Steps to make Garlic and Thyme Roasted Red Potatoes:
  1. Preheat oven to 400 degrees Fahrenheit.
  2. In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
  3. Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
  4. Enjoy!

Today we show you a quickie. Roasted Red Potatoes w/ Thyme Super Easy dish. Perfect side dish for just about any main course. Give our Roasted Potatoes with Garlic and Thyme a look! A great potato side to serve with roast beef, chicken or pork.

So that is going to wrap this up with this special food garlic and thyme roasted red potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!