Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bacon potato fridder. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
In a medium bowl mix egg, milk, salt, peper, garlic, onion, flour. Make sure the batter is kinda thick and sticky. Chef John's recipe for bacon and potato frittata includes Swiss chard and Parmesan cheese, and is Stir potato slices, water, garlic, red pepper flakes, salt, and black pepper into bacon; cover the skillet. Is There Anything More Addictive Than Bacon Sweet Potato Fries? by Delish US.
Bacon potato fridder is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Bacon potato fridder is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have bacon potato fridder using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bacon potato fridder:
- Take 1 cup flour
- Take 1 egg
- Get Coconut oil/ or any
- Get 3 big potatoes
- Prepare Salt
- Prepare pinch Peper
- Prepare Teaspoon Garlic powder
- Prepare Teaspoon Onion powder
- Get Butter
- Prepare 1/2 cup milk
Drain and leave to cool slightly before cutting into cubes. I love the addition of potatoes to this frittata and it's even better when those potatoes are crispy and browned in a bit of bacon fat. Combined with the greens, roasted red pepper, bacon and cheese, it's. For a twist on this bacon and potato frittata, try our sausage-mushroom Parmesan frittata variation.
Instructions to make Bacon potato fridder:
- In a medium bowl mix egg,milk,salt,peper, garlic, onion,flour
- Make sure the batter is kinda thick and sticky
- Next take 3 large potatoes and rinse them and peel them
- Now this is were it gets a bit DANGEROUS now we're gonna cut the potatoes into a smallish square
- Now put that aside and get some bacon and cut it finely!
- Take a pretty good size pan and put your oil in it to make sure the oil is ready to cook in take a pinch of flour and throw it in if it is done it should bubble up real quick
- Now you can also start cooking your bacon
- After you batter the potatoes you can start to fry them for 1-2 minutes
- And put the bacon on top and enjoy😊
Combined with the greens, roasted red pepper, bacon and cheese, it's. For a twist on this bacon and potato frittata, try our sausage-mushroom Parmesan frittata variation. In a covered medium saucepan cook the potatoes in enough boiling lightly salted water to cover. Insert frozen Bacon pieces into the cuts on the potato. Melt some butter over the top and season (salt and pepper).
So that is going to wrap this up with this exceptional food bacon potato fridder recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
